Elizabeth David Summer Mediterranean Italian Cookbooks Folio Society 2009


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Elizabeth David Summer, Mediterranean, & Italian Cookbooks

Elizabeth David’s influence on our culinary tastes and attitudes was nothing short of revolutionary, bringing the warmth, aromas and tastes of the Mediterranean into Britain’s bleak post-war kitchen.

Summer Cooking, First Impression 2009
A Book of Mediterranean Food, First Impression 2005
Italian Food, Fourth Printing 2008


  • Publisher Folio Society, London; 2009
  • Quarter Cloth with Printed Paper Sides Hardback, 258, 265, 298 pp
  • Each volume has frontispiece and 8 full-page watercolour illustrations by Sophie MacCarthy
  • Size 255 x 185mm, 3.5kg

Condition: Fine – Superb Unmarked Copies

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Additional information

Weight 3.500 kg


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